Karaage Setsuna focuses on current Hawaiian fare, which has been constantly evolving with great influence of Asian, especially Japanese cuisine. The owner chef Yoshi Matsumoto with 20 years of experience in Japanese restaurant business created all of our recipes merging local, Hawaiian and Japanese food culture. We believe our signature menu item “Karaage” -Japanese style fried chicken- can be the newest tradition in Seattle!
Japanese cuisine. The owner chef Yoshi Matsumoto with 20 years of experience in Japanese restaurant business created all of our recipes merging local, Hawaiian and Japanese food culture.
We believe our signature menu item "Karaage" -Japanese style fried chicken- can be the newest tradition in Seattle!
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